News Archivi - Valnerina Tartufi

15 May

A.R. Tartufi at “TuttoFood” in Milano – 08-11.05.2023

15 May 2023
By AdFDesgin29834

TUTTOFOOD is the reference point in the world for producers and distributors of high quality products in the field of food and beverage. These 5 days have charged us with positive energy and now we have...

28 Apr

News

Valnerina Tartufi at the FHA 2023 in Singapore

28 April 2023
By AdFDesgin29834

A.R. Tartufi has just taken part in the FHA Zingapore 25-18th April. Just to prove that nothing can stop us from reaching out all the markets, even the furthest away! And on these occasions of course...

30 Mar

News

Easter discount coupon

30 March 2023
By AdFDesgin29834

Dear Customer, in order to wish you a Happy Easter, A.R. Tartufi would like to give you a present: a discount of 15% on all the products of our website! This offer is valid starting today...

09 Mar

News

Valnerina Tartufi at 2023 Foodex of Tokyo

9 March 2023
By AdFDesgin29834

A.R. Tartufi is taking part in the Foodex exhibition in Tokyo from 7th until 10th March. With the opportunity of this important international fair we have the chance to show all our products, in this market...

15 Jun

News

Squeezy: the new line at Cibus

12 September 2022
By AdFDesgin29834

Valnerina Tartufi took part in the Cibus, the international food exhibition in Parma. During this edition the company, in addition to the classic products, introduced the new line truffle SQUEEZY and it met with enormous success...

15 Jun

News

Truffle, growth opportunity of the territory

12 September 2022
By AdFDesgin29834

Valnerina Tartufi, in collaboration with Confagricoltura Umbria and the Municipality of Arrone, promoted the conference “ truffle, a production chain to be realized”. During the meeting, which took place on the 3rd February at the convent...

15 Jun

News

Valnerina Tartufi: a growing entity

13 September 2022
By AdFDesgin29834

In 2007 Valnerina Tartufi began its adventure, after seven years the transfer to Terni has become necessary, in a structure more suitable to accommodate the company, which has start growing day by day. In 2021 the...

03 Feb

News

We talk about truffle in Arrone: «A production chain to be realized»

7 September 2022
By AdFDesgin29834

The conference will take place on the 3rd February at the Convent of San Francesco. Development, resources and growth opportunities thanks to the realization of a production chain of truffle, product of excellence in Umbria; these...

16 Jun

News

Growth and innovation with solid roots in tradition

13 September 2022
By AdFDesgin29834

In the fruitful roots of oaks, of limes and of poplars in the Matteucci’s farm where it all begun fifty years ago, there the happy land does its enchanting job. Together with their products Elisabetta and...

25 Feb

News

AR Tartufi comes back to the origins, establishment in Arrone

6 September 2022
By AdFDesgin29834

A business bet but even an opportunity of growth in the territory. its name is A.R. Tartufi and it’s the company “Made in Umbria” which decided to come back to its origins by purchasing a...

Tomato sauce with truffle – 180 Gr

Truffle slicer (olive wood)

White truffle flavored balsamic vinegar – 150 Ml

Truffle salt in grinder – 100 gr

Black truffle tea – 50 Gr

Instant polenta with truffle – 250 Gr

Black summer truffle butter

Whole black winter truffle

Minced white truffle – 25 Gr

Cream “cacio e pepe” – 90 Gr

Truffle sauce 10%

Tagliatelle with white truffle – 250 Gr

News