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The truffle
The Apennine area of central Italy, where Valnerina Tartufi is born, is famous for the presence of high quality truffles.
We guarantee carefully selected products, collected with care and love, respecting artisanal methods.
Our products, of superior quality, are genuine, fresh and artisanal.
For Valnerina Tartufi this is the only way to respond to the increasingly demanding requests of customers.
The truffle is a typically Italian product: it is in the “belpaese” that its culinary and gastronomic history as we know it today began and it is in the Italian peninsula that the greatest variety and quantity of wild truffles in the world can be found.
Some of our products
How we produce them
