News

A.R. Tartufi is taking part in the Foodex exhibition in Tokyo from 7th until 10th March. With the opportunity of this important international fair we have the chance to show all our products, in this market...

Valnerina Tartufi took part in the Cibus, the international food exhibition in Parma. During this edition the company, in addition to the classic products, introduced the new line truffle SQUEEZY and it met with enormous success...

Valnerina Tartufi, in collaboration with Confagricoltura Umbria and the Municipality of Arrone, promoted the conference “ truffle, a production chain to be realized”. During the meeting, which took place on the 3rd February at the convent...

In 2007 Valnerina Tartufi began its adventure, after seven years the transfer to Terni has become necessary, in a structure more suitable to accommodate the company, which has start growing day by day.  In 2021 the...

The conference will take place on the 3rd February at the Convent of San Francesco. Development, resources and growth opportunities thanks to the realization of a production chain of truffle, product of excellence in Umbria; these...

In the fruitful roots of oaks, of limes and of poplars in the Matteucci’s farm where it all begun fifty years ago, there the happy land does its enchanting job. Together with their products Elisabetta and...

A business bet but even an opportunity of growth in the territory. its name is A.R. Tartufi and it’s the company “Made in Umbria” which decided to come back to its origins by purchasing a...