Stringozzi with truffle – 250 Gr

- Stringozzi with truffle are a typical delicacy from Umbria, a dish that brings with it the tradition and authentic flavor of Italian cuisine. This pasta, prepared with durum wheat semolina and enriched with the prized black summer truffle, stands out for its medium-intensity consistency and its whitish color, which makes it perfect to be accompanied by high-quality sauces or condiments. The Stringozzi with truffle They are a refined interpretation of a classic dish, ideal for those looking for the perfect combination of traditional artisanal pasta and the unmistakable aroma of truffle.

Each serving of Stringozzi with truffle It is a true gastronomic experience, thanks to the typical flavour of summer truffles that blend with pasta, enhancing dishes with an enveloping aroma and unique delicacy. This product is artisanal, prepared with natural and high-quality ingredients, without the use of colourings or preservatives, to guarantee an authentic and genuine flavour. The medium intensity consistency of the Stringozzi with truffle makes them suitable for any type of seasoning, from the simplest to the most elaborate.

Perfect for those who love gourmet cuisine, the Stringozzi with truffle are ideal for special lunches, but also to surprise guests with a rich and sophisticated dish. Thanks to the versatility of pasta, you can combine them with meat-based sauces, butter, cheeses or even a simple drizzle of extra virgin olive oil to best enhance the flavor of the truffle. Each dish of Stringozzi with truffle will transform a simple meal into a unique experience.

Key Features:

• Typical Umbrian artisanal pasta, enriched with black summer truffle.
• Medium intensity consistency, whitish color.
• Perfect for sauces and dressings based on meat, butter or cheese.
• Produced without colorants or preservatives, with natural ingredients.